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Homemade Garlic Bread

Ingredients:

1 loaf french bread

Filling (combine):
1/2 cup canola margarine, softened
4 cloves garlic, crushed
3 tbsp chopped fresh mixed herbs
1 tbsp Worcestershire sauce
1 tbsp freshly ground pepper
1 cup grated cheese, cheddar, or mozzarella

Directions:

Cut bread in half (long way). Spread filling on both sides; place top loaf on bottom and wrap in foil. Bake for 10 minutes at 400°F; open foil and sprinkle loaf with cheese. Return to oven for 10 minutes or until cheese melts.

12 servings

Recipe compliments of Canola Info